Cui Yu simply translates to Jade Oolong. This simple and satisfying cultivar from Taiwan reveals an array of comforting aromas. Its sweet and fragrant infusion allows us to discover gourmet aromas of honey cookies, sponge cake, valencia peanuts and delicate flowers. Digestive and easy to infuse, it is an excellent candidate for introducing yourself to the vast world of Oolongs as well as for tasting during the cold season when this kind of tea particularly comforts us!
1 tsp/250ml 3-4 minutes 95°C