Another favourite originating from the province of Kirishima, this tea is from the “Okoyutaka” cultivar, reputed for their highly aromatic teas. Its beautiful green leaves exude an incredible smell that alludes to the incredible quality of the taste. During the infusion, incredible, vibrant and complex aromas are released, indicating notes of mango, passion fruit, yellow flowers, Brazil nuts, ferns and fresh asparagus. Its long persistent taste of zest and nougat as well as it’s soft and silky texture, makes a very precious and seductive tea.
1 tsp/250ml 
3-4 minutes 
75°C