Who doesn't have a childhood memory of a tall glass of pink lemonade that quenches your thirst like nothing else? Here is a fruity and sun-drenched blend, just as refreshing hot as iced. Hibiscus and rosehip set the tone with a bright, mouth-watering acidity, while apple, pineapple and citrus bring generous, full-on fruitiness. Cornflower petals add a delicate floral touch, and a hint of lemon essential oil seals it all with a burst of freshness. The perfect summer companion &mdash or for any day you could use a little sunshine in your cup.
Ingredients: apple bits, rosehip peels, hibiscus, pineapple chips, natural citrus flavour, citrus peels, cornflower petals, citrus oil
50g = 5 liters of iced tea!
Here is the suggested recipe: Cold brew Ice Tea recipe!
And for hot brew:
1 1/2 c. à thé/250ml
5-10 minutes
95°C