The large leaves of this white tea come from old tea trees growing on the slopes of Ming Feng (Yunnan) where it is grown ecologically, picked by hand then simply dried in the sun. The result is an authentic and delicate tea, revealing a beautiful sweetness and surprising aromatic persistence. Its golden infusion offers flavors of honey, kiwi, green anise, vanilla, lemon verbena and buttered yellow bean. Very low in caffeine and thirst quenching.
2 tsp/250ml
4-5 minutes
80°C