This little wonder comes to us from the heights of the Wuyi Shan (Fujian) nature reserve. This unique tea composed of fine leaves of an inky black color comes from a spring harvest on semi-wild tea trees a few decades old. Their highly aromatic and seductive infusion offers an amber brew with sweet flavors of mirabelle plum, lychee, apple juice, maple sap as well as delicately floral and woody hints of white flower and oak barrel. Its aromatic persistence is sweet and without bitterness. One of our new favorites!
Harvest: spring 2022
1 1/2 tsp/250ml
3-4 minutes
90-95°C